Friday, October 29, 2010

Italian Grilled Cheese

If you don't try anything I posted this week...try this. Please. Seriously, this could be one of the best sandwiches of all time. Its basically just a grilled cheese that has been taken up a notch on the sophistication scale, but every bit as easy to prepare. Imagine a slice of creamy cheese between two pieces of crusty garlic bread and dunked in warm marinara sauce. This is the snob of all grilled cheeses...a grilled cheese for grown-ups. I don't even know what else to say! Go forth and grill cheese!




Italian Grilled Cheese
  • 1 slice provolone cheese
  • 2 slices of crusty bread (regular sandwich bread will work fine too, but crusty is better!)
  • butter flavored cooking spray
  • garlic salt
Directions:
Spray one side of each bread slice with butter spray.
Sprinkle with garlic salt.
Heat a skillet on medium to medium high heat and spray butter in pan.
Place one slice of bread, garlic side down in the pan and add cheese on top.
Grill for 3-4 minutes until the bread is golden brown.
Add the other slice of bread, flip and repeat until that side is golden.
Serve with marinara sauce for dipping.

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